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Pecan Praline Glaze

Ingredients

4 tablespoons all-purpose flour
1/2 cup brown sugar, firmly packed
1/4 cup butter or margarine, melted
1 tablespoon water
3/4 cup pecans, chopped

Directions

In a medium bowl, combine flour, sugar, butter, and water, mix well. Stir in chopped pecans. Spread over warm cake.

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